The 2016 State of Salmon



“It took more than 150 years to bring salmon to the brink of extinction; it may take just as long to bring them all the way back.”

The 2016 State of Salmon in Watersheds documents how Washingtonians have responded to the challenges of protecting and restoring salmon and steelhead. It is a tool to summarize achievements, track salmon recovery progress statewide and by recovery region. The Recreation and Conservation Office is required by law to produce this report every two years.



Some findings from the report:

·         In most of the state, salmon are below recovery goals set in federally approved recovery plans. Washington is home to 33 genetically distinct populations of salmon and steelhead, 15 of which are classified as threatened or endangered under the federal Endangered Species Act. Of the 15, 7 are not making progress or are declining, 6 are showing signs of progress but still below recovery goals and 2 are approaching recovery goals.

·         Commercial and recreational harvests have declined significantly because of fewer fish and limits on how many fish could be caught to protect wild salmon. Harvest of coho salmon has fallen from a high of nearly 3 million in 1976 to fewer than 600,000 in 2014, according to the Washington Department of Fish and Wildlife. Chinook harvests have followed the same downward trend, with about 970,000 Chinook caught in 1973 compared to 316,000 in 2014.

·         The newly created Fish Barrier Removal Board recently released a report indicating that despite two decades of investments, an estimated 35,000 to 45,000 barriers to fish passage remain.

The news is not all bleak. The report also talks about progress made in habitat restoration and hatchery reform.

·         For the first time, more permits were obtained in 2014 to remove shoreline armoring (beach walls and bulkheads) than to build new ones in Puget Sound. Softer, more natural shorelines help increase food and shelter for salmon.

·         Hatcheries are operated in more fish-friendly ways. Hatcheries operated by the Washington Department of Fish and Wildlife release millions of fish annually for harvest by recreational, commercial and tribal fishers. But hatchery fish also compete with wild salmon for resources. Today, hatcheries operate under guidelines to ensure they don’t harm wild salmon and steelhead: 88 percent of the state’s hatchery programs meet scientific recommendations to ensure conservation of wild salmon and steelhead, compared with only 18 percent of hatcheries meeting those recommendations in 1998.

·         Statewide, an estimated 6,500 barriers to fish passage have been corrected with fish-friendly culverts and bridges in Washington streams, opening an estimated 6,400 miles of habitat to salmon since 2000.

·         Restoration projects have improved salmon habitat along the banks of more than 800 miles of shoreline and more than 4,400 acres of estuary. Examples are the work by the Tulalip Tribes, which restored tidal flow to 350 acres on the Snohomish River, providing unrestricted fish access to 16 miles of upstream spawning and rearing habitat, and by the Department of Fish and Wildlife, which is setting back a mile-long coastal dike to restore the natural tidal flow of Skagit Bay to 131 acres.

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